Prices and Data sheets
|Please note that this website is continually updated and the price lists found here are always valid. Our price lists are not changed on a yearly basis but are valid from the date noted until further notice.|
|ADDITIONAL CHARGES||SHIPPING: Schircks Laboratories pays shipping costs for products sent by normal air mail for all orders over USD 600.00. For orders less than USD 600.00 an additional USD 40.00 is charged. Courier charges (UPS) are paid by Schircks Laboratories for orders over USD 3,500.00. Please see our 'Ordering Guidelines'.|
|CUSTOM DUTY AND VAT: Customs duty or VAT (local taxes) are not included in our price. These costs vary between countries and must be paid in cash on receipt of the goods.|
Please note as with other suppliers, the letters L and D in isomers are ignored as are threo, erythro and all numbers.
|LISTED BY PRODUCT NUMBER||
Products that are related chemically to each other can be found in the same group of product numbers e.g. biopterin related products from 11.203 on, folates from product no. 16.203 on and glutamic acids 16.802-16.806.
You may find it useful to use the 'Search' option to look for the compound of your choice on the pteridine price list.
|LISTED AS AN EXCEL FILE||Products listed as an Excel file with CAS numbers.|
|STRUCTURAL FORMULAS AND DATA SHEETS||Data sheets can also be found by going to PTERIDINES FOR LAB. USE, choosing either the alphabetical or product no. listing of pteridines and then clicking on the product number of your choice. Full data sheets are available for the following products* and short version data sheets (structural formula and HPLC conditions when appropriate) are given for the remaining products.|
|*Products where full data sheet is available|
|Product no. s||Product name|
|16.113, 16.114||Pteroic acid, Dihydropteroic acid|
|16.412 and 16.417||APA-Glun|
|16.702 and 16.707||PABA-Glun|
|16.803 and 16.806||Glun|
This website is continually updated and we will add more full data sheets as soon as they are prepared.
Disclaimer: The information in this publication is based on our current knowledge and experience. It does not relieve users or processors from carrying out their own precautions and tests.